↑ 1st Jun 2012, Guy Savoy. Artichoke and black truffle soup, toasted mushroom brioche and black truffle butter. 口味很溫柔的一道湯品。
↑ 1st Jun 2012, Veal sweetbreads in saffron-marjoram crust, carrots and roasted jus. 小牛胸腺有很濃郁的風味，吃完就有點飽的一道主菜。
↑ 1st Jun 2012, 氣氛很棒的燭光。
↑ 1st Jun 2012, Matured cheese.
↑ 1st Jun 2012, 甜點出場前的小點。香蕉冰沙和椰香小點。
↑ 1st Jun 2012, 甜點出場前的草莓冰沙。好喜歡這道。
↑ 1st Jun 2012, Chocolate fondant with layered praline and chicory cream.
↑ 1st Jun 2012, 吃完甜點就超飽了，吃不下的茶點服務人員主動問要不要外帶。盒子很漂亮。
↑ 1st Jun 2012, Marina Bay的夜景。
↑ 1st Jun 2012, Marina Bay Sands商場的夜景。
↑ 1st Jun 2012, Marina Bay夜景。
↑ 1st Jun 2012, Marina Bay Sands商場週邊。
↑ 1st Jun 2012, Marina Bay水畔燈光秀。
↑ 1st Jun 2012, Marina Bay水畔燈光秀。
↑ 1st Jun 2012, Marina Bay夜景。
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